Chinese Nasal Congestion Cleansing
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Dampness
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According to Eric Aufdencamp, a practitioner of Traditional Chinese Medicine (TCM), nasal congestion is a symptom of overall dampness in the body and chi. General dampness can also trigger yeast infections, chest congestion and skin conditions. According to Aufdencamp, the best way to cleanse nasal congestion is to reduce this dampness.
Things to Avoid
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To reduce dampness, there are a number of foods you should avoid. Foods that contribute to dampness include peanuts, very concentrated sweeteners like corn syrup, concentrated juices, tropical fruits, dairy products and wheat. In addition, fried foods and cold foods and drinks can contribute to dampness.
Things to Use
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Avoiding foods that trigger dampness is only one part of dealing with your congestion. TCM often recommends spicy foods as a way to reduce dampness. Many herbs reduce dampness, including huang qin (skullcap), cang er zi (cocklebur), and xin yi hua (magnolia). If you are going to take Chinese herbs, you should visit a TCM practitioner first to establish the exact area of dampness that is causing your sinus congestion. If adjusting your diet doesn't help cleanse the nasal congestion, acupuncture may help by rerouting the chi. Some TCM practitioners also recommend an herbal sinus rinse. The exact content of the rinse will vary depending on the source of the dampness, so visiting a TCM practitioner is very important. Some TCM clinics offer herbal steam inhalation facilities that are very good for sinus congestion.
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