How to Drink Clary Sage Oil
Clary sage, a member of the sage family, has a flowering top and upper leaves that grow to a height of two feet. The oil extracted from the leaves and blossoms is often used as a muscle relaxer that can be drunk, inhaled or rubbed on the body. Clary sage oil is non-toxic in its pure form and can be added directly to a beverage. Steeping fresh leaves from the plant also releases this essential oil.Things You'll Need
- 3 tsp fresh clary sage leaves
- 2 spoons
- Small pot with lid
- Tea or fruit juice
Instructions
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1
Gently crush the clary sage leaves between two spoons.
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2
Fill a small pot with a cup of water. Sprinkle the crushed leaves in the water.
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3
Bring the water to a boil, place the lid on the pot, and remove from the heat. Allow the leaves to steep in the hot water for 15 minutes.
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4
Strain the leaves from the water. The extracted oil forms a skin on top of the water. Store the infusion in the refrigerator.
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5
Add 3 tablespoons of clary infusion to a cup of tea or glass of fruit juice, and drink.
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