How to Make Antifungal Powder
Things You'll Need
- Cornstarch
- Baking soda
- Rice flour
- Borax powder
- Container with lid
- Fork
- Scented herb
- Plastic bag
Instructions
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1
Combine one cup of cornstarch with six tbsp. of baking soda in a medium-sized container with a lid. Baking soda and cornstarch both have antifungal properties and absorb moisture well, which aids in healing fungus infections.
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2
Add eight tbsp. of rice flour to the mixture. Rice flour can be found at many grocery stores, specialty gourmet stores or Asian food markets. This will give the mixture a fine-grain texture. One tbsp. of borax powder can be substituted for rice flour.
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3
Mix well with a fork or small whisk. Cover the container with a lid.
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4
Try scenting the antifungal powder by placing in a sealable plastic bag with a few sprigs of a scented herb, such as lavender. Leave for two or three days and then remove the herb and place the powder in a container with a lid.
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5
Prevent the powder from clumping in humid conditions by adding one-fourth tsp. of rice to the mixture and combining well.
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