Use of Yucca Plants
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Flowers and Stalks as a Food Source
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According to desertusa.com, the Pueblo Indians used yucca flowers as a food source, either eating them raw or dried. Baked flowers have a taste similar to that of potatoes. You can even eat the stalks; cook and eat them just like asparagus.
Leafs: Fiber and Paintbrushes
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The leaves of the yucca plant comprise tiny, thread-like fibers. The Pueblo would strip these fibers and use them to make a variety of useful tools. By twisting the fibers of many leaves together, they would make a rope that you can then in turn incorporate into other useful items such as sandal straps, fishing nets, and belts.
Aside from stripping the leaves of their fibers, you can use yucca plant leaves to make paintbrushes. The Pueblo would chew on the end of an intact leaf to create a brushlike fringe they could then use to decorate walls and pottery.
Roots: Shampoos and Cleaners
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Even the root of the yucca plant has useful properties. The roots contain saporin, a substance that, when you dry the root and then soak it in cold water, creates a soapy solution you can use for cleaning. Some modern shampoos still contain yucca as an ingredient.
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