Royal Jelly & Ginseng Preparation
A preparation of Royal Jelly and Ginseng is said to energize and reduce fatigue. Royal Jelly is the special food fed to bee larvae to produce queen bees. Ginseng is a medicinal herb used in Chinese medicine for centuries. Together in preparation they are used for nutritional and medical purposes.Things You'll Need
- 250 mg fresh royal jelly
- 8 oz raw honey
- 4 oz dried ginseng root
- 1 pint clear spirits
- dark glass bottles
Instructions
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Crush the dried root and place in a jar with the vodka. Allow to settle and steep for two weeks, shaking daily, creating a ginseng tincture.
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Mix the royal jelly, honey and 4 oz of the ginseng tincture and store in dark bottles as light can damage the mixture. The honey makes the herb and royal jelly more palatable.
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Take the preparation a tablespoonful at a time, three to four times daily.
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