Uses of Caprylic Acid

Caprylic acid, among other types of saturated fatty acids, is known to have many therapeutic properties in fighting fungi, including the capacity to treat candidiasis, gastroenteritis, salmonella, and ringworm. According to Health Line, scientist believe that the caprylic acid's fatty structure is the key to its ability to break down the outer protective architecture of the fungi, making it susceptible to further attack by the individual's immune system.

The Facts

• Caprylic acid, also called octanoic acid, is a medium chain, eight carbon saturated fatty acid that is found in oils such as palm oil, coconut oil, butter fat, and breast milk. Known for its anti-viral, anti-bacteria, and anti-fungal properties, caprylic acid is also a natural cure for candida (a parasitic yeast like fungus that is responsible for a variety of ailments, including chronic fatigue, thrush, abdominal bloating, depression and, in some cases, irritable bowel syndrome).

Features

• Caprylic acid is easily digestible and nontoxic. It is slightly water soluble and has an unpleasant rancid smell. According to Natural Cancer Cures, caprylic acid is distributed in capsules (liquid form) and tablets. However, tablets may not be desirable for individuals suffering from candida as they are derived from dairy products.

Uses

• Besides its usefulness in treating bacterial infections such as candida, caprylic acid is used as an antimicrobial pesticide for food sanitizer in commercial establishments such as food processing equipment, breweries, and wineries. Other uses are found in greenhouses, nurseries, and garden centers as an bactericide, algaecide, and fungicide. According to Health Line, there is some evidence that caprylic acid is useful in treating epilepsy, which is a response to diets that are low in carbohydrates and rich in fat.

Benefits

• According to Health Line, caprylic acid is also used by doctors to treat and dissolve gallstones as well as to speed up the recovery time after an operation or a chronic illness.

Warning

• According to Health Line, adults ages 18 and older should take between 300 and 1,200 milligrams of caprylic acid daily, about 30 minutes before a meal. Common side effects associated with caprylic acid include nausea, bloating, constipation, abdominal pain, vomiting, and diarrhea. However, these side effects are generally not exhibited in most cases because many people have a good tolerance for caprylic acid. Individuals who have known allergies to caprylic acid derivatives such as caprylate salts should avoid it. According to Healthier Life, individuals who suffer fromm ulcerative colitis should also avoid taking caprylic acid.