If you eat uncooked chicken how soon can have diarrhea?

Eating raw or undercooked chicken can increase your risk of foodborne illness, including Salmonella and Campylobacter infections. Symptoms of these illnesses can include diarrhea, fever, vomiting, and abdominal pain. The onset of symptoms can vary depending on the individual and the type of bacteria, but they can start within a few hours or up to several days after consuming contaminated food. It's important to seek medical attention if you experience these symptoms after eating uncooked chicken.