How are proteins absorbed in the intestines?

Protein absorption in the intestines involves several processes that break down proteins into smaller components and transport them into the bloodstream. Here's an overview of how proteins are absorbed:

1. Denaturation: In the stomach, proteins encounter hydrochloric acid and enzymes called proteases, which begin the process of denaturation. This unfolds and unravels the protein structures, exposing more surface area for enzymatic digestion.

2. Proteolysis in the Stomach: Pepsin, a protease produced by the stomach, starts breaking down proteins into smaller polypeptides. Pepsin is most effective in acidic conditions.

3. Proteolysis in the Small Intestine: Once proteins reach the small intestine, the pancreas secretes several digestive enzymes, including trypsin, chymotrypsin, and carboxypeptidases. These enzymes further break down polypeptides into smaller fragments, such as amino acids and dipeptides.

4. Absorption: The small intestine is lined with specialized cells called enterocytes, which have microvilli (brush borders) that increase the surface area for absorption. The enterocytes have specific transport mechanisms for amino acids and dipeptides:

- Amino Acid Absorption: Amino acids are absorbed through active transport and facilitated diffusion. Specific transport proteins, such as sodium-dependent amino acid transporters, help move amino acids across the enterocyte cell membranes.

- Dipeptide Absorption: Some dipeptides can be directly absorbed intact through specific dipeptide transporters. Inside the enterocytes, these dipeptides are broken down into individual amino acids by intracellular peptidases.

5. Transport into the Bloodstream: Once inside the enterocytes, amino acids are transported into the bloodstream through the hepatic portal vein. This vein carries blood from the intestines to the liver, where some of the amino acids can be metabolized or stored before entering the systemic circulation.

After absorption, amino acids are transported throughout the body and can be used for various purposes, including protein synthesis, energy production, and other metabolic processes.

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