How to Avoid Spicy Foods to Ease GERD Symptoms
Simple steps to avoid eating spicy foods to help ease GERD symptomsThings You'll Need
- Lean meats
- Herbs
- Vegetables
- Fruit, except citrus
- Digestive enzymes
- GERD medication
Instructions
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Start with small, easy to digest meals more frequently to keep the acid production low in your stomach, but stay away from pepper--any pepper.
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Include foods that are high in complex carbohydrates; such as rice, bread, grains, cornbread and cereal and pasta, except tomato-based sauces.
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3
Eat apples and bananas and vegetables such as potatoes, broccoli, cabbage, peas and carrots
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4
Eat lean meats with little or no fat and steamed fish, not fried,
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5
Take digestive enzymes to help ease acid production
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6
Take heartburn preventative medication, suggested by your doctor
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