Does Tangerine interact with High blood pressure Medication?

Yes, tangerines may interact with certain medications used to treat high blood pressure (hypertension). The main concern is with calcium channel blockers, a class of medications that includes drugs like amlodipine (Norvasc), nifedipine (Procardia), and verapamil (Calan).

Calcium channel blockers work by relaxing the muscles of the blood vessels, allowing blood to flow more easily and lowering blood pressure. Tangerines and other citrus fruits contain a compound called furanocoumarin, which can inhibit the metabolism of calcium channel blockers in the body. This means that the levels of the medication in the bloodstream can become higher than intended, increasing the risk of side effects.

Some potential interactions between tangerines and calcium channel blockers include:

1. Increased Blood Pressure: The higher levels of calcium channel blockers in the blood can lead to a more significant drop in blood pressure, potentially causing dizziness, lightheadedness, or fainting.

2. Increased Risk of Side Effects: The increased levels of calcium channel blockers can also lead to an increased risk of side effects associated with these medications, such as headaches, flushing, nausea, and constipation.

It's important to note that not all individuals who consume tangerines while taking calcium channel blockers will experience interactions. However, if you are taking any medication for high blood pressure, it's essential to be cautious and discuss the potential for interactions with your doctor or pharmacist. They can provide appropriate advice and recommendations to manage the potential risks.

If you enjoy eating tangerines and are taking high blood pressure medication, it's advisable to consume them in moderation and monitor your blood pressure regularly. Consulting a healthcare professional for personalized guidance is always recommended to ensure your overall well-being.