What temperature are blood samples stored at?

The recommended temperature range for storing most blood samples is between 2°C and 8°C (35.6°F to 46.4°F).

This temperature range is crucial for maintaining the integrity and stability of the blood components and preventing deterioration or loss of analytes. However, specific temperature requirements may vary slightly depending on the type of blood sample and the intended analyses.

Here are the recommended temperature ranges for different types of blood samples:

1. Serum: 2°C to 8°C (35.6°F to 46.4°F)

2. Plasma: 2°C to 8°C (35.6°F to 46.4°F)

3. Whole Blood: 4°C to 10°C (39.2°F to 50°F)

4. Buffy Coat: 4°C to 10°C (39.2°F to 50°F)

5. Platelet Concentrate: 20°C to 24°C (68°F to 75.2°F)

Proper temperature control during collection, handling, transport, and storage of blood samples is essential to ensure accurate and reliable laboratory results. Deviations from the recommended temperature ranges can lead to alterations in sample composition and analyte stability, affecting the accuracy of diagnostic tests and potentially compromising patient care.