What is amniotic fluid in a chicken egg?
The amniotic fluid is produced by the embryo's kidneys and is constantly circulated throughout the egg. It is reabsorbed by the embryo's body as it develops. The amount of amniotic fluid in an egg increases as the embryo grows, and it reaches its peak just before the chick hatches.
After the chick hatches, the amniotic fluid is absorbed into the chick's body. The remaining fluid evaporates, leaving the chick with a dry, fluffy coat of feathers.