How do yoe get food poisoning?
Some common sources of food poisoning include:
* Undercooked or raw meat, fish, or eggs
* Unwashed fruits and vegetables
* Contaminated milk or dairy products
* Raw sprouts
* Unpasteurized juice or cider
* Food that has been left out at room temperature for too long
Symptoms of food poisoning can include:
* Nausea
* Vomiting
* Diarrhea
* Abdominal cramps
* Fever
* Headache
* Muscle aches
* Fatigue
If you think you have food poisoning, it's important to see a doctor right away. Food poisoning can be serious, especially for young children, the elderly, and people with weakened immune systems.
Here are some tips to help you avoid food poisoning:
* Cook meat, fish, and eggs thoroughly.
* Wash fruits and vegetables before eating them.
* Avoid unpasteurized milk and dairy products.
* Avoid raw sprouts.
* Keep food refrigerated and cook it within two hours of thawing.
* Throw away any perishable food that has been left out at room temperature for more than two hours.
* Practice good hygiene when preparing food.
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