How did people in the 14th century use mint?

People used mints in a myriad of ways in the 14th century:

1. Culinary Uses: Mint leaves were widely used in cooking, particularly in sauces and salads. They added a fresh, aromatic flavor to dishes.

2. Medicinal Purposes: Mint was highly regarded for its medicinal properties. It was believed to aid digestion, relieve headaches, and soothe sore throats. People often made mint teas or used mint oil in remedies.

3. Aromatherapy: The pleasant aroma of mint was harnessed for aromatherapy. People would burn mint leaves or use mint essential oils in diffusion to refresh their homes and invigorate their senses.

4. Refreshing Breaths: Mint was recognized for its ability to freshen breath. People would chew on mint leaves or carry mint lozenges to maintain oral hygiene.

5. Insect Repellent: Mint was found to repel insects, including fleas and mosquitoes. People would hang mint bunches in their homes and on their beds for protection.

6. Cosmetics: Mint was an ingredient in beauty products, such as face masks and hair rinses. It was believed to improve the appearance of the skin and hair.

7. Beverages: Mint was added to beverages for flavor, such as in juleps and cordials.

8. Perfumes: Mint's pleasant scent made it a sought-after ingredient in perfumes and scents.

9. Religious Rituals: Some cultures incorporated mint in religious ceremonies and rituals due to its believed purifying and invigorating properties.

10. Oral Hygiene: Mint was used to clean teeth and gums. People would chew on mint leaves or use mint-infused toothbrushes to maintain oral health.

Mint was a versatile plant with a wide range of uses in the 14th century, ranging from culinary applications to medicinal remedies and even personal care. Its refreshing properties and distinct flavor made it a valued addition to everyday life.