Does vegetable gum 407 contain gluten?

Vegetable gum 407, also known as carrageenan, is a polysaccharide that is commonly used as a thickening, gelling, and stabilizing agent in various food products. It is derived from red seaweed and is typically gluten-free. Gluten is a protein found in grains such as wheat, barley, and rye, and individuals with celiac disease or gluten sensitivity may experience adverse reactions to consuming gluten-containing foods. Since vegetable gum 407 is sourced from red seaweed, it does not contain gluten and is generally considered safe for individuals with gluten intolerance or celiac disease. To ensure that a specific product containing vegetable gum 407 is gluten-free, it's always recommended to check the food label or contact the manufacturer.