Nutritional Value of Persimmon Fruit

Persimmons are a sweet fruit that look like tomatoes. Adding persimmon fruit to your pantry will add a nutritious food to your diet that will provide vitamins, minerals and fiber.
  1. Serving

    • The USDA defines one serving of persimmon fruit as one raw Japanese persimmon fruit or 168 g in weight.

    Calories

    • Persimmons are a good source of energy. One serving has 118 calories, with most of the calories coming from carbohydrates.

    Fat

    • Those who are looking to stick to a low-fat diet can add persimmon fruit to their diet. One serving of persimmon fruit has zero g of fat.

    Vitamins and Minerals

    • One serving of persimmon fruit offers 55 percent of your daily recommended amount of vitamin A and 21 percent of your daily amount of vitamin C. It also has eight percent of your daily amount of potassium.

    Dietary Fiber

    • The persimmon fruit is also a great source of dietary fiber. One serving has six g of dietary fiber. This is 24 percent of your daily recommended amount.

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