Chai Tea Nutrition

Chai tea can be found in coffee houses and grocery aisles around the nation. Known as a spiced tea, it has a stronger and more robust flavor than most teas. The tea originated in India, but has gained popularity in the U.S.
  1. Preparation

    • A serving of chai tea is considered 16 oz. Chai tea is often mixed with various types of milk to make a chai tea latte.

    Calories

    • One serving of chai tea can include a large amount of calories, due to the milk content. A 16 oz. chai tea latte made with 2-percent milk contains 260 calories.

    Fat

    • The fat in chai tea comes from the milk that is used. A 16 oz. chai tea latte made with 2-percent milk contains 7 g of fat. To reduce fat, use non-fat milk. Without the milk, chai tea has no fat.

    Protein

    • The milk in a chai tea latte provides protein. A 16 oz. chai tea made with 2-percent milk contains 13 g of protein.

    Carbohydrates

    • A chai tea latte made with 2-percent milk contains 37 g of carbohydrates per 16 oz. serving.

Nutrition - Related Articles