What Is an Isoflavone?
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Classification
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Isoflavones belong to a class of organic compounds and are related to plant substances called phytoestrogens that mimic estrogen in the body.
Sources
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Large amounts of isoflavones are found in soybeans, while the red clover plant is another source.
Potential Risks
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The safety of isoflavones for children has been disputed, and pregnant women are advised to avoid isoflavone levels above those that can be obtained from food.
Women's Benefits
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Isoflavones help menopausal women by evening out their estrogen hormone levels, thus reducing their symptoms of menopause.
Other Benefits
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According to Lesa Werner, N.D. (a naturopathic doctor), isoflavones, particularly genstein, could possibly have anti-oxidant and anti-inflammatory properties.
Men's Benefits
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In animal studies, the isoflavone genstein seemed to reduce the occurrence of prostate cancer markers, though studies on men with prostate cancer have remained inconclusive.
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