Nutrition Information on Pineapples

Pineapple is a nutritious addition to a healthy diet. Fresh, frozen and canned pineapple is available year round. Pineapple is a sweet, tropical addition to desserts and savory dishes and can be served raw or cooked.
  1. Calories

    • Pineapple contains 82.5 calories per serving. Most of these calories come from sugars.

    Vitamin C

    • A serving of pineapple contains 78.9 mg of vitamin C---131 percent of the recommended daily allowance.

    Manganese

    • Pineapple is a very good source of manganese. Manganese is a coenzyme that helps the body use vitamin C, thiamin and choline. It also helps protect your cells from damage caused by free-radicals.

    Fiber

    • Pineapple is a good source of valuable dietary fiber, supplying 2.3 grams of fiber per serving.

    Other Nutrients

    • Pineapple is naturally very low in cholesterol and saturated fat. It is a good source of thiamin, vitamin B6 and copper.

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