What Are the Health Benefits of Macadamia Nuts?

Many people steer away from macadamia nuts, assuming they are laden with fat and cholesterol. However, the fat contained in macadamia nuts is monounsaturated fat and one of the healthier and more beneficial forms of fat. When added to the diet daily in moderation, macadamia nuts can actually promote weight loss. Additionally, macadamia nuts are cholesterol free and may work to reduce bad cholesterol while improving good cholesterol levels.

Antioxidant Properties

• Macadamia nuts contain selenium, which is a natural antioxidant that may help reduce certain types of cancer.

Source of Fiber

• One great health benefit of macadamia nuts is that they are a great source of fiber and can improve the function of the digestive system.

Rich in Calcium and Iron

• Macadamia nuts are rich in calcium, which strengthens the teeth and bones. They also supply iron, which is essential for the proper function of enzymes and red blood cells.

Cholesterol Free

• Macadamia nuts are cholesterol free, which is good news for people who must restrict their intake of cholesterol.

Magnesium

• Macadamia nuts contain magnesium, which is necessary for proper growth of the bones and assists in the body's ability to release energy.

Potassium

• Potassium is necessary for optimum brain function, as well as in regulating the body's fluids. Macadamia nuts offer a significant source of potassium.