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Omaha Steaks Nutritional Information

Omaha Steaks is a family business that originated in 1917 and specializes in premium steaks. The company manufactures and sells an assortment of beef such as filet mignon, strip steaks, rib eyes and porterhouses. Pride is taken in the all solid muscle meat products from grain-fed cows.

  1. Filet Mignon

    • A 6 oz. bacon-wrapped filet mignon has 350 calories, 23 g of fat and 35 g of protein vs. the 250 calories, 10 g of fat and 38 g of protein of the lean triple trimmed.

    Top Sirloin

    • The lean meat of an 8 oz. top sirloin provides 480 calories, with 44 g of protein and 33 g of fat. Thirty percent of your daily dose of iron is included, based on a 2,000-calorie-a-day diet.

    Rib Eye

    • The meat of the prime rib roast contains 450 calories, 35 g of fat and 30 g of protein in the standard 6 oz. size, with 95 mg of sodium and 115 mg of cholesterol.

    Flat Iron

    • A 7 oz. flat iron steak has 470 calories, 23 g of fat and 62 g of protein.

    T-Bone

    • The T-bone steak is a combination of strip sirloin and filet mignon. The 18 oz. has 1,180 calories and 86 g of fat. It's also high in sodium at 270 mg and 315 mg of cholesterol.

    Porterhouse

    • As the largest steak offered, this full-sized 24 oz. T-bone has 1,760 calories and 137 g of fat, and the highest sodium intake of 350 mg.

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