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The Safety of Pancreatin

Pancreatin is a digestive enzyme consisting of amylase, lipase and protease produced by the pancreas that improves the digestion of fatty foods. As a supplement it is used to treat any pancreas-related condition. In general it is safe for anyone with a diagnosed pancreatin deficiency, but should not be used to treat simple digestive problems, such as excess gas.

  1. Uses of Pancreatin

    • The primary use of pancreatin is in the treatment of pancreatitis, an inflammation of the pancreas. It is also recommended for cystic fibrosis. According to the Pancreatic Cancer Network, pancreatin supplements form an important part of treatment following a Whipple procedure to remove a pancreatic tumor. In all cases, consultation with a physician is recommended rather than self-medication.

    Dosage and Side Effects

    • Pancreatin can cause nausea, diarrhea and allergic reactions. High doses of the supplement may cause the body to build up uric acid and cause colon damage. A physician needs to work out the correct dosage for each individual.

    Warning

    • Do not take pancreatin if you are pregnant or breastfeeding unless you have pancreas problems and a physician has prescribed the supplement. Pancreatin can also interact adversely with drugs treating type 2 diabetes and with herbal supplements. If your doctor recommends pancreatin supplement, it is essential to inform her about all other medications that you use.

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