How to Lose Weight With Flax Seeds
Things You'll Need
- Coffee grinder
Instructions
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Buy organic, brown or golden flax seeds in whole form at a health food store, as they keep for a year and are fairly inexpensive. Don't buy flax powder; the oil content begins to oxidize as soon as you open the bottle, and it will quickly turn rancid. Use a coffee grinder to grind the seeds as you can't digest them whole. Eat them within 15 minutes of grinding.
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Add flax seeds or flaxseed oil to healthy recipes, as the seeds should be considered a supplement and not a replacement for healthy eating. Sprinkle them on salads or cooked vegetables to give the foods an added health benefit, or mix them into a marinade for baked fish. Consume two tbsp. of flax seeds per 100 pounds of body weight per day. Reduce your consumption of bad fats -- trans fats in foods like french fries and saturated fats like those found in dairy and meats -- and replace them in your diet with the good monounsaturated fats found in flax seeds. The seeds contain plenty of omega-3 fatty acids, which help to lower overall cholesterol.
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Spread your calories into four to six meals per day to keep up your metabolism. Try mixing ground flax seeds into a low-carb powdered sports drink as one or two of your meals, which you can consume immediately after a workout, for example.
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Drink eight glasses of water per day. Consuming a lot of flax seeds will cause you to become constipated if you don't drink enough water. Water also helps you digest your food and helps calm hunger pangs.
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