Why the people stop Black Death spreading?

There are several reasons why people were able to stop the spread of the Black Death:

Quarantine: One of the most effective measures employed to control the spread of the Black Death was quarantine. Cities and towns would isolate individuals infected with the plague or those who had come into contact with infected individuals. Quarantines could last for 40 days or more, which was believed to be the maximum incubation period for the disease.

Isolation of the sick: Individuals who were showing symptoms of the Black Death were isolated from the rest of the population. This prevented further transmission of the disease and helped to contain outbreaks.

Improved hygiene: As people began to understand the role of hygiene in preventing the spread of the disease, they started to adopt better practices, such as washing their hands, keeping their living spaces clean, and disposing of waste properly.

Travel restrictions: Many cities and towns imposed travel restrictions to prevent individuals from bringing the plague into their communities. These restrictions often involved closing city gates or requiring travelers to undergo quarantine before entering.

Animal control: Rats and fleas, which were the primary vectors of the Black Death, were targeted for control measures. Rats were poisoned and their populations were reduced, while people also took steps to keep fleas away from their homes and bodies.

Development of immunity: Over time, as more people survived the Black Death, a level of immunity began to develop within the population. This made it more difficult for the disease to spread and eventually led to its decline.

It is important to note that not all of these measures were implemented everywhere, and there was variation in how different regions and communities responded to the Black Death. Additionally, social and economic factors also played a role in shaping the course of the pandemic.