Pre/Post-Op Guidelines for a Lap Band

Patients who undergo Lap-Band surgery must adhere to a variety of pre- and post-surgical guidelines to ensure the success of the surgery and help them meet their health and weight-loss goals. These guidelines involve diet, exercise and emotional preparation.
  1. Pre-Surgical Diet and Lifestyle Changes

    • Patients may be required to implement dietary and fitness changes well in advance of surgery to make it easier for them to follow post-surgical diet and exercise requirements.

    Psychological Evaluation

    • A psychological evaluation may be required to ensure that patients are emotionally capable of handling the stress caused by bariatric surgery.

    Post-Op Diet: What to Eat

    • After surgery, patients will be restricted to a liquid diet for several days, followed by a gradual introduction of soft or pureed foods. Patients will be able to eat some solid foods six weeks after surgery. A high-protein diet is recommended.

    Post-Op Diet: How to Eat

    • Patients must become accustomed to eating small meals, eating only when hungry and chewing food thoroughly.

    Liquids

    • It is important for patients to drink plenty of water to stay hydrated; however, liquids should not be consumed during or immediately after meals as they may diminish the effectiveness of the band.

    Exercise

    • Patients should consult their doctors to determine a suitable fitness plan. Walking is usually recommended for post-surgical patients, but strenuous exercise should be avoided at first.

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